Butchery Units & Farm Shops

Butchery Units

The Standard Butchery unit can be a valuable addition to a farm shop enterprise or diversification project. Built in various lengths, but generally comprising of a chiller space and processing area, it can also include other features such as hygiene or staff area and freezer rooms, which can be added according to your requirements.

  • Multi compartment units
  • Aluminium twin track meat rail system
  • Wash down systems are fitted and can include hand wash basin, equipment sink, knife sterilisers, hot and cold running water
  • Up to 40% lower cost than traditional building methods
  • Minimal site disruption
  • All units fully fitted and ready to be connected to services on site
Existing farm shop, with modular extension

Existing farm shop, with modular extension

Newly installed retail area

Newly installed retail area

Onsite shop for direct sales to the consumer

Onsite shop for direct sales to the consumer

Processing area can be fitted according to requirements

Processing area can be fitted according to requirements

Fully fitted, self-contained Butchery unit

Fully fitted, self-contained Butchery unit

Processing area leading through to farm shop

Processing area leading through to farm shop

Useful Links

Fisher Youtube Channel

Videos

Take a look through a selection of videos showing some of our recently completed projects.

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Applications

Our modular construction solutions can serve a wide range of applications.

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Contact Us

Give us a call on 01964 529512 or head over to our contact page to send us a message.

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